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A Guide to Ovens and Hobs

Hobs and ovens give a sleek, modern feel to any kitchen and can be easily integrated into your kitchen worktops and units. Explore our complete oven with hob and hob collection today.

Electric hobs heat up using different looking 'cooking rings' that can range between four and six power levels. They can take a while to warm up before cooling down.

Types of hobs

The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance that you roast and bake your food in) is an essential component of every home. It is used to cook a variety of techniques, which is why it's important to choose the right hob for you. No matter if you're a seasoned chef who favours precision or a busy family cook who wants speed, there's a kitchen appliance to meet your requirements.

Induction and electric stoves are flat and frameless, adding to the sleek look of any kitchen. Each of the five or four zones can be controlled by an individual dial. This gives you the option of boiling potatoes on one ring while sauteing sausages on another perfect for busy families. They heat quickly and their smooth surface makes them easy to clean. They can be more costly than gas hobs, and may take longer to heat and cool down.

Gas hobs are popular among chefs due to their quick heat, and allow precise control. They are also safe, with built-in flame failure safety systems that cut off gas flow if there's a leak. They are less efficient than electric or induction hobs, and they are more difficult to clean due the fact of the pan's supports and stove burners.

Plate hobs are the traditional type of hob that has been in use for many years. They have a flat top with electric or gas rings that are heated when you turn the dial. They are economical but not ideal for cast-iron cookware and don't spread heat across the entire surface.

Induction hobs utilize an electromagnetic field to heat your pan - instead of heating the surface like traditional hobs. They're more secure than gas and have no open flames and are easy to clean. They're also more expensive than gas or electric hobs and can take longer to warm up and cool down.

Gas hobs

A gas hob is a popular choice for home cooks because of its fast heating capability and easy control. There are models with between two and six burners. Some models have a wok-burner that is designed to cook stir-fries. Some hobs come with a visual indicator that informs you whether the burner is running or not.

They cook food faster than induction models or electric models, making them ideal for kitchens that are busy. They are also less expensive to run than electric hobs provided you get electricity from a company which generates renewable energy sources.

You can pick between freestanding or built-in gas hobs. The former are the best ovens uk choice for those who are planning to renovate your kitchen because they are easy to move later. However, they are difficult to install and may require hacking into your finished carpentry, which isn't ideal for all homes.

Freestanding models feature a smooth, flat surface which makes them easier to clean than other types of hobs. Stainless steel trims are often used, and hobs And ovens are used in conjunction with a variety of kitchen designs. Some models even have touch-sensitive controls and a power boost function that allows you to increase the power of a specific burner by as much as 50%, so you can bring a pot of water to the boiling point in a matter of minutes.

Some gas hobs feature an automatic flame failure safety system that shuts off the supply of gas when the flame goes out to ensure that you aren't at risk of burning yourself in the process. They are also less expensive than electric hobs to operate, and also provide precise temperature control for different cooking methods.

Gas hobs release carbon dioxide when they burn. This could be an issue for eco-conscious consumers. There are models that don't emit CO2 while in use. These are known as 'zero emission gas hobs' or eco-friendly gas hobs they still have all the features that are typical of a traditional gas model but emit no CO2 at all while operating.

Electric hobs

A common option for kitchens of all types electric hobs provide numerous advantages over other kinds of cookers. They are able to heat up and cool down faster than gas hobs, which means less residual heat is left in the cookware when it is taken off. They also heat more consistently and are less susceptible to hot spots than gas models. Electric models are also easier to maintain and less expensive to operate than gas models.

Ceramic or glass electric hobs are commonly found in modern kitchens. They have a sleek, elegant look that is easy to clean. They are also safe to touch. Their flat surface also makes them a preferred choice for those with children, as they aren't likely to be smashed or scratched by heavy pans. They're also relatively cheap to run and are easily repaired if damaged.

Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs that use coils to heat the pan. This means that they heat up and cool down much faster, and are able to be used with any kind of cookware. They can be more expensive than electric plate stoves however, they will save money over the long run due to their efficiency.

Despite their simplistic design, it is important to maintain your glass or ceramic hob to avoid any problems. Cleaning the cooktop using non-abrasive cleaners is recommended, as well as making sure to replace any faulty heating controls and cleaning out grates and burner caps regularly. It is also essential to watch out for any signs of gas odour as this could be a sign of a problem with the gas lines or a gas leak. If you suspect this, it's advisable to contact a gas professional to seek assistance. Make sure that the hob has cooled completely before cleaning to prevent any severe damage. This will also stop any accidental spills and fires!

Hobs with induction

A modern alternative to traditional gas and electric hobs, induction cookers use an electric field to heat the pan itself instead of the cooktop itself. They heat up faster than other types of stoves, and can save you energy over time. They are also a lot safer to use as the cooktop's surface stays cool to the touch, and they are equipped with safety features like automatic shut-offs to prevent accidents.

Induction hobs are typically ceramic or glass that have an alternating current that creates an electric field that heats. A pan that is induction-compatible must have a flat bottom as well as an iron or steel core, and the magnetic field is activated when the pan is placed in the cooking zone. The majority of hobs have an 'bridging zone' that can connect two zones to allow for larger pans.

Induction hobs are well-known for their efficiency and many users report a dip in their overall energy bills after switching to one. They are also considered to be safer as the cooktop's surface stays cool to the surface, reducing the chance of burns. Additionally, it only heats the pan and its contents. This makes them safer for children than electric or gas hobs which can become extremely hot and pose a burn risk.

Most induction cooktops come with various control options with the most basic being a simple touch mark/power bar on the surface of the hob, or a fully-functional TFT display which displays all the options and lets you easily change power levels, set timers and more. More advanced induction hobs have many small copper coils that are tightly placed below the cooktop, and the magnet beneath each one will sense when you place your pan. It then activates the coil to suit the pan size and shape.

All of our ovens and stoves can be purchased as freestanding models, or they can be seamlessly integrated into your kitchen units for a seamless and sleek look. Our selection includes everything from sleek black and stainless steel finishes to trendy copper and ceramic. Be sure to take a look at our other appliances too including fridge freezers and washing machines to get your whole kitchen working as it should.